Operational Memoranda for the SFSP
Page 3 of 14
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USDA Memo SP 12-2016, CACFP 05-2016, and SFSP 09-2016
Guidance on Competitive Procurement Standards for Program Operators
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USDA Memo SP 41-2016, CACFP 13-2016, and SFSP 15-2016
The Use of Share Tables in Child Nutrition Programs
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USDA Memo SP 48-2016, CACFP 16-2016, and SFSP 16-2016
Using Federal Funds to Support FoodCorps Service Members
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USDA Memo SP 06-2016 and SFSP 06-2016v2
Promoting Nutrition in Summer Meal Programs with Best Practices
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USDA Memo SP 07-2016 and SFSP 07-2016
Local Foods and Related Activities in Summer Meal Programs, with Questions and Answers
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USDA Memo SP 16-2016, CACFP 06-2016, and SFSP 10-2016
Disclosure Requirements for the Child Nutrition Programs
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USDA Memo SP 28-2016, CACFP 09-2016, and SFSP 11-2016
Food and Drug Administration Requirements for Vending Machines
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USDA Memo SP 39-2016, CACFP 11-2016, and SFSP 13-2016
State Agency Prior Approval Process for School Food Authority (SFA) Equipment Purchases
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USDA Memo SP 40-2016, CACFP 12-2016, and SFSP 14-2016
Updated Guidance: Contracting with Food Service Management
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USDA Memo SP 07-2010, CACFP 04-2010, and SFSP 05-2010
Q&As - Milk Substitution for Children with Medical or Special Dietary Needs (Non-Disability)
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USDA Memo SP 06-2010, CACFP 03-2010, and SFSP 04-2010 Revised
Exclusion of Military Combat Pay
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USDA Memo SP 12-2007, CACFP 09-2007, and SFSP 07-2007
Electronic Record and Reporting Systems
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USDA Memo SP 02-2010, CACFP 02-2010, and SFSP 02-2010
Procurement Questions
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Continuation of the Department of Agriculture (USDA) Food Assistance During a Human Pandemic (Revised)
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Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies